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Job Vacancy Ukkadam, Coimbatore, Tamil Nadu Position Waffle Maker at The Downtown Kitchen

The Downtown Kitchen company logo
Published 2 months ago

Company The Downtown Kitchen is offering job opportunities for the position of Waffle Maker in the Ukkadam, Coimbatore area. The job type available is Part-time.

We are looking for candidates who possess skills with beginners/seniors experience. We value honesty, discipline, and responsibility in our employees.

The Downtown Kitchen operates in the (according to the company) industry. If you are interested in applying to this company, please proceed with your application.

Job Information

Company:The Downtown Kitchen
Position:Waffle Maker
City:Coimbatore, Tamil Nadu
Province:Confidential
Job Type:Part-time

Job Description

Company: The Downtown Kitchen

Location: Town Hall, Coimbatore

Salary: ₹8,00.00 per month

Job Types: Permanent, Fresher, Part-time, Internship

Shifts Available:

Shift-1: 03:30 – 08:30 PM

Shift-2: 06:30 – 11:30 PM

Qualifications:

Age: 18+

ID Proof: Aadhaar Card

IQ: Common Sense

English: Basic (ability to read menu items)

Benefits:

Paid time off

Performance bonus

Expected Start Date: 01/02/2025

Requirements

  • Experience in the Related Field (Preferred)
  • Able to Work in a Team
  • No Criminal Record
  • Minimum Age of 18 Years
  • Good Communication Skills
  • Physically and Mentally Healthy
  • Minimum Education of High School Diploma
  • Able to Work Under Pressure
  • Willing to Be Placed in the Designated Work Location

Company Address

Province Tamil Nadu
City Ukkadam, Coimbatore
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Company Information

The Downtown Kitchen

The Downtown Kitchen, located in India, is a premier dining destination offering a unique blend of traditional and contemporary culinary experiences. Renowned for its vibrant atmosphere, it serves an array of delectable dishes crafted from locally sourced ingredients. The Downtown Kitchen places a strong emphasis on quality and innovation, ensuring each meal is a memorable event. With a dedicated team of skilled chefs, it caters to diverse palates while providing exceptional service, making it a popular choice for both locals and tourists alike.